Well this month has gone by pretty quickly so I figure I should sum up the month before it comes to a close. I started the month off staying strong as a non smoker in 2012. I made it thru New Years Eve with my family and friends who are smokers and then headed home to enjoy the rest of my vacation time with my son.
Early January found me back at work struggling to start off a juice fast on my own after being a fan of the FatSickandNearlyDead documentary film. I failed on my first night of my solo juice fast and came home and found pleasure in my left over chicken quesadillas from the New Years Eve party.
I stumbled across the updated website for a blog I subscribe to – it used to be rawradianthealth.com, but she updated her site to radiancecentral.com. After looking over the new site I discovered she (Natasha St. Michael) was hosting a 10 day juice fast that you could sign up for and it was only $20. I signed right up and with her wealth of information had great success with my 3 day pre fast diet, 10 day juice fast, and 3 day post fast diet.
After the fast I was undecided about my future diet. I was leaning toward a raw food diet because I felt so unbelievably great coming off of my juice fast. I looked into raw cookbooks and vegan cookbooks and things started to get complicated for me. A lot of raw food recipes call for dehydrators, high speed blenders, etc. I didn’t have the money to invest in all of those things and with having an 8 year old son I knew that I had to keep my options open to include him on this journey.
I continued to keep myself educated and stayed with a mainly raw food diet and definitely continued no meat and no dairy. I had a taste of feta, pasta and imitation crab on my off day, but other than that I stayed strong as much as possible with my dietary concerns. This brings us to the third week of January and I found myself watching the movie Forks over Knives – another documentary – that I was referred to by one of the several juice fasters and their video journals on YouTube.
Forks over Knives is a documentary about two medical doctors and their personal journeys and discoveries leading to the conclusion that food is our ultimate medicine. Food and nutrition can compel the body to heal itself from any disease or chronic condition that can be present in the body. These doctors based their research on a whole foods, plant based diet. It includes raw foods, whole foods and some whole foods cooked in their most basic form. I decided this was the route for me to take with TomTom – no special appliances needed for this one.
I am starting the last week of January with a decision on how I will approach the remainder of 2012. I will stick with a whole foods, plant based diet. No meat. No dairy. I will also continue to incorporate raw foods and recipes and juices into my diet in an attempt to smoothly transition myself and TomTom into a healthier future.
TomTom can’t handle his dairy anyway and his allergies are off the chain right now because I haven’t been giving him his daily dose of zyrtec. I am contemplating giving him some each day as the allergies continue to present themselves. I know he needs to be off of it for at least one week to get it out of his system and it has only been about three days. I am not enjoying watching him suffer and may have to continue giving him the zyrtec but maybe less often. I haven’t come to a decision on that yet because we are playing it day by day. Therefore it is my conclusion that if I am restricting my son from dairy, I am restricting myself. That’s only fair, right?
Good news – I was able to find all of the ingredients I needed for some vegan and raw food recipes right here in Covington at Springs of Life. This is great news because I don’t have to rely on driving into New Orleans to find the things I need for our every day diet.
I was also able to find some really great recipes from another blog – tofuguru. She is another intelligent and talented young lady who has greatly helped me confirm my journey into vegan food. I don’t feel like I am lacking anything. Yes, the ingredients are some times strange and foreign to me, but I don’ have any serious complaints yet about eating vegetable protein or banana ice cream with chocolate drizzle. It has all been excellent tasting food!
I am also considering doing a 10 day juice fast at the beginning of every month until I feel like I have made some real progress over the years of nutritional damage I have caused my body. February is right around the corner and I know I have done it once so I don’t see why I can’t do it again.
Not to mention I lost about 10 pounds on my January juice fast and have managed to keep it off and add another pound to that total even with all the food I am eating! That’s a pretty sweet bonus too.
I plan to go to the doctor at the end of February to have him check up on my blood pressure and lab work. Just to make sure everything is moving in the right direction. This will also prove to be further evidence to me that I am on the right path. Everything is very exciting and new to me right now and I hope it continues that way as I make my way into February and all the new things I have to learn in life.